We are a fast growing Japanese Restaurant challenge hard working and energetic professionals to join us to fill the position
1. Human Resources Supervisor
Requirements:
• Female
• Age between 24-30 years old
• Hold S1 graduate from a reputable university on related majors
• Minimum 2 years of experience in Human Resources or Payroll functions
• Fluency in English is a plus
2. Financial Controller
Requirements:
• Female
• Age between 27-35 years old
• Hold S1 graduate from a reputable university majoring in Cost Accounting or other related majors
• Having minimum 3 years of experience as Financial Controller or Finance & Accounting Manager
• Fluency in English is a must
• Familiarity with FACTS accounting system is a plus
3. Quality Assurance Manager
Requirements:
• Male/Female
• Age between 24-30 years old
• Hold S1 graduate from a reputable university majoring in Food Science or Food Technology or other related majors
• Having minimum 2 years of experience as Quality Assurance Manager in hotel / restaurant chain
• Fluency in English is a must
• Computer literacy is a must
4. Inventory Supervisor
Requirements:
• Male/Female
• Age between 24-30 years old
• Hold S1 graduate from a reputable university majoring in Industrial Engineering
• Having minimum 2 years of experience as PPIC Supervisor or Inventory Supervisors in hotel / restaurant chain
• Fluency in English is a plus
• Familiarity with FACTS accounting system is a plus
Send your applications, CV and recent photograph to:
PT. Sushi-Tei Indonesia
Grand Wijaya Centre Blok G No. 2
Jl. Wijaya II – Kebayoran Baru
Jakarta Selatan 12160
Attn: General Manager
e-mail: evelin@boga.co.id
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Copyright@ Women Diary

February 14th, 2007 at 2:12 am
Saya baru saja selesai tugas sebagai manager HRD di Perusahaan PMA. dengan
jumlah karyawan 2000 orang. kalau ada yang berminat untuk membuthkan tenaga
saya. akan saya pertimbangkan.
Biodata sbb.;
1. Nama : Hirawan Abdul nasir.
2. Tempat dan Tanggal lahir : Ciamis, 12 Maret 1954
3. Lulusan : Institite teknolgi takstil bandung.( Kimia tekstil)
4. Pengalaman kerja.:
Supervisor di Unit finishing PC. GKBI Yogakarta. 1982 – 1986
Kepala Bagian di Unit Finishing PC GKBI Yogyakarta 1986- 1989
Manager Unit fnishing PC GKBI Yogyakarta 1989-1995
Direktur Umum di PC GKBI yogyakarta 1995-1997
Direktur Umum di PT Tokaia Teksprint Indonesia Jababeka Cikarang 1997-2001
Direktur Umum di PT Dayani garment Indonesia Bekasi 1997-2007.
biasa menggunakan computer.
bahasa ingris pasip.
February 14th, 2007 at 2:33 am
======
February 22nd, 2007 at 8:22 am
Surabaya,22th february 2007
to:
General Manager
PT. Sushi-Tei Indonesia
Grand Wijaya Centre Blok G No. 2
Jl. Wijaya II – Kebayoran Baru
Jakarta Selatan 12160
Dear Sir/Madam,
I am female 28 years old,graduate from Economy management (STIESIA) Surabaya. I have enough skillabout english language and operate computer,especially MS.OFFICE and their aplications.I have self disiplined,high motivation and work effort beside that I like to work together and a team and learn chalenging things.
I am interested to join with you as Financial Controller. Because it’s offer me great opportunity to get closer with a profesional word with their aspect and chalenges.
Working at your company is my hope and finally I am looking forward to getting interview and test with you.and thanks for your attention.
Yours faithfully,
Ifta Hera Fayasari,Se.
PERSONAL DETAIL
Name : Ifta Hera Fayasari
Place and date birth : Surabaya,22 may 1978
Marital status : married
sex : female
addres : jl.Raya Wiyung No.1 Surabaya
phone number : (031) 70819100 or 71094379
WORK EXPERIENCE
Staff Administration CV.RONEA 1999-2001
Account Executive PT.BANK PERMATA,Tbk. 2002-2003
Customer Service Officer PT.PLATINUM INVESMENT 2003-2005
Customer Relation PT.MILENIUM PENATA FUTURES 2005-till now
December 23rd, 2007 at 5:02 am
Dear sir/madam
My name is Ary Rahman and I am interested in becoming a Sushi Chef for your company. It would be highly beneficial to your company to hire me as a chef. I am a hard worker and have eight years of experience, two of which as a Head Sushi Chef. I have experience ordering fish and other necessary items for the sushi bar on a daily basis. I constructed a new ‘Specials’ menu for the restaurant that I previously worked as a Head Chef in, which is still in use today. I was responsible for training new chefs and ensuring quality control and consistency
Thank you,
Ary Rahman
Experience Carpenter
February 2007 – Current, R-Squared Construction, Annapolis, MD U
Flipping a house
Head Sushi Chef
August 2005 – February 2007, Nano Asian Dining, Annapolis, MD US
Prepare sashimi, nigiri and rolls
Ordering fish on a daily basis
Introducing new daily specials
Training new chefs and ensuring consistency
Sushi Chef
March 2001 – June 2005, Kawasaki Café, Baltimore, MD US
Prepare sushi rolls, sashimi and nigiri
Ensure quality and consistency
Field Supervisor
April 1996 – November 1999, Telkom, Jakarta, Indonesia
Oversee installation of cable
Oversee installation of telephone poles
March 12th, 2008 at 4:05 am
looking for job.european food
August 4th, 2010 at 3:40 pm
Salam Hormat
Saya : endah tri susanto
Umur : 20 Tahun
Alamat : jl. pengadegan barat 1
saya baru lulus smk tahun ini.
saya tertarik pada PT ini.
saya harap bapak/ibu bisa menerima saya.
no tlp (021)94448940
terima kasih.
August 18th, 2010 at 4:04 am
yth.HRD Manager
di
tempat
saya awaliah nurrahmah umur 21 tahun.saya lulusan smip 28 oktober 1928.1 jurusan perhotelan.saya memiliki pengalaman bekerja di:
1.AIRMAN PLANET LOUNGE selama 2 tahun
2.SERBA FOOD EXPRESS selama 3 bulan
saya berharap bapak /ibu dapat memberikan kesempatan kepada saya.
no telp;021-26262267
alamat:jl.tanjung barat rt.005/01 no 27 jak-sel
TERIMA KASIH