Job Career Vacancy Resources

We are a fast growing Japanese Restaurant challenge hard working and energetic professionals to join us to fill the position

1. Human Resources Supervisor
Requirements:
• Female
• Age between 24-30 years old
• Hold S1 graduate from a reputable university on related majors
• Minimum 2 years of experience in Human Resources or Payroll functions
• Fluency in English is a plus

2. Financial Controller
Requirements:
• Female
• Age between 27-35 years old
• Hold S1 graduate from a reputable university majoring in Cost Accounting or other related majors
• Having minimum 3 years of experience as Financial Controller or Finance & Accounting Manager
• Fluency in English is a must
• Familiarity with FACTS accounting system is a plus

3. Quality Assurance Manager
Requirements:
• Male/Female
• Age between 24-30 years old
• Hold S1 graduate from a reputable university majoring in Food Science or Food Technology or other related majors
• Having minimum 2 years of experience as Quality Assurance Manager in hotel / restaurant chain
• Fluency in English is a must
• Computer literacy is a must

4. Inventory Supervisor
Requirements:
• Male/Female
• Age between 24-30 years old
• Hold S1 graduate from a reputable university majoring in Industrial Engineering
• Having minimum 2 years of experience as PPIC Supervisor or Inventory Supervisors in hotel / restaurant chain
• Fluency in English is a plus
• Familiarity with FACTS accounting system is a plus

Send your applications, CV and recent photograph to:
PT. Sushi-Tei Indonesia
Grand Wijaya Centre Blok G No. 2
Jl. Wijaya II - Kebayoran Baru
Jakarta Selatan 12160
Attn: General Manager
e-mail: evelin@boga.co.id

Dateline: March 10, 2007




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