Chef for 5 Star Hotels and Restaurant
Job Category : Hotel/Tourism, Jasa Layanan
Elite International Recruitment (5 Star Hotels and Restaurant in DUBAI, QATAR, KUWAIT, BAHRAIN) are seeking highly motivated professionals to fill the following positions:
1. Sous Chef
2. Wok Chef
3. Junior Sous Chef
4. Head Chef
Requirements:
• Male
• Age between 30-40 years old
• Having min 7 years experience in Kitchen area
• Excellent in English is a must
Send your CV and Application letter to:
Elite International Recruitment
Wisma Nugra Santana, 9th Floor, Suite 905
Jl. Jend. Sudirman Kav 7-8 Jakarta 10220
Dateline:
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February 24th, 2007 at 5:02 pm
Resume
Name : NANU MADHU
Perm ant Address : MANJUSHA BHAVAN ,
CHEMBUMMOOLA
ALLOOR TRIVANDRUM (Dt)
PIN 695305
KERALA
INDIA
Email :- nmadu55@yahoo.co.in
Present Address : EM#41248,PO BOX 30353
AL KHOBAR 31952 KSA
Phone: mobile: . 00966-551323877
00966-503938325
Marital Status Married
Date of berth 31-05-1955
Nationality Indian
Passport no F 5578341
EDUCATIONAL QUALIFICATION: - S.S.L.C -PASSED
Languages: - English,Arabic,Malayalam,
,Hindi ,Tamil
Work Experience
• 1976 TO 1979
During the period worked as a cook in on of the five star Hotel, HOTEL DEL ANNAPURNA, KATHMANDU-NEPAL.
• 1981 TO1988
During the period worked as a head chef in coffee shop in DUBAI COUNTRYCLUB LTD, DUBAI-U.A.E
• 1991 TO 2003
During the period worked as an executive chef in WASAT AL-NAKHEEL CO, HOFUF. K..S.A (KINGDOM OF SAUDI ARABIA) in there main VILLA&REST HOUSE.
• 2004 TO.
Working as a sous chef in SAAD SPECIALIST HOSPITAL, AL-KHOBAR, and KINGDOM OF SAUDI ARABIA.
OBJECTIVE:-To acquire a challenging positioning your esteemed organization and to prove my professional abilities and knowledge for the benefit of the organization
Date :24/02/07
Mr. NANU MADHU
April 6th, 2007 at 3:16 pm
Dear Sir / Madam,
I wish to be considered for Project Officer or any possible position in your company. I graduated from Sekolah Tinggi Pariwisata Bandung majoring in Travel Business Management Diploma IV.
I am a fast learner and discipline. I am able to work individually and in a team. I am highly motivated person with good interpersonal. I am good in computer program such as Microsoft Office, Corel Draw and also Internet. My strength also includes honesty, adaptability, positive attitude, and precisions thinking. With this letter, I enclose my curriculum vitae.
I believe that my personal qualification that I have learned in my study at Sekolah Tinggi Pariwisata Bandung will bring contributions to the progress of your company in mutual benefit. I took forward for taking up the challenge of the position offered, and I am ready for the interview at any convenient time.
Your faithfully,
Sufian Shabirin Al-Kautsar (Mr.)
September 22nd, 2007 at 12:25 pm
Dear sir,
I am man 31 years old. I am so interested for following the position do you efford.
I am Professional chef has working for 12 years for kitchen.
For more detail information please contact My Mail: chefbambnag@yahoo.co.id/ HP +6281330225963.
Thanks to you so much.
Yours faitfulls,
Bambang Nurianto
September 23rd, 2007 at 7:44 pm
Dear sir / madam
I have more than 13 years experiences in the kitchen
I am looking for a job as Sous Chef in Hotel or Chef de Cuisine in a restaurant.
my current position is chef de cuisine
regards
Rahmat
January 9th, 2008 at 1:56 am
Dear sir/madam
Im 34 years old.I have 7 years experiences in 5 stars hotel as a kitchen artist.Im looking for a job as chef de party in your hotel.For more information please contact my phone number +6281513661261.
Yours faitfulls,
Yudi Rachman
October 2nd, 2008 at 1:10 am
dear sir,madam
sy lulusan DII hotel tourism institute food prodaction department
EXPERIENCE;
PRESENT QUALITY HOTEL AS SOUS CHEF
CARNIVAL CRUISE LINES AS CHEF DE PARTIE
ROYAL CARIBBEAN CRUISES LINES AS DEMI CHEF DE PARTIE
NOVOTEL MANADO CHEF DE PARTIE
SAHID MAKASSAR AS BANQUET COOK
VICTORIA INTERNATIONAL HOTEL AS COOK
ON JOB TRAINNING AT
RADISON SUITE PLAZA HOTEL SURABAYA
TURY BEACH RESORT BATAM ISLAND
AQUILA PRAMBANAN HOTEL JOGYAKARTA